Sunday, 6 July 2014

Oats Picante..(For the love of Oats)

"Good Food many times isn't good in taste". However being an Indian, making food tastier should not be a difficult task.
  
Most of us have got introduced to the cereal 'OATS' due to the fact that it owns innumerable qualities with health benefits though very few love it.  It has good amount of fiber, protein, antioxidants and other nutrients owing to the germ and bran content that are not lost even after hulling. Oats are known to lower Cholesterol levels, enhance immunity, stabilize blood sugar and much more.
 
Certainly.. this cereal deserves to be loved by all !
 
From the day I made 'Oats Picante' I became a regular consumer of Oats. Hope you too start loving Oats through this recipe.
 
Ingredients:
Plain Oats - 1 cup
Onion - 1
tomato - 1
Corn/Capsicum/French beans/carrot/green peas (you are free to add your favorite veggies either or all).
Green Chillies - 2
ginger chopped - 1 tsp
few curry leaves
cumin seeds
Maggie magic cube (veg/non veg) - 1 cube
salt
turmeric - a pinch
garam masala - little
oil & salt
Corriander and mint leaves for garnishing
 
 
Procedure:
Roast the Oats in a pan on medium flame for 2 min. keep aside. Add 1-2 tsp oil in the pan. Crackle cumin seeds. Add green chillies, curry leaves, ginger. Saute for a min. Add onion, tomato and other veggies. If your veggies are out of stock only onion and tomato does great job too. Add Maggie Magic cube, turmeric and garam masala. let the veggies cook and saute. Add Oats. mix well. Add water generously so that when ready the oats should have pasty consistency. Add salt. Do not make it dry like Upma. Cook for 5-7 min. Garnish with Corriander and mint leaves.
 
Note: While adding salt, keep in mind that Maggie Magic cube is salty.
 
Picture coming soon.....

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